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2014-07-31
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Most people have the coffee with either toasts or waffle but in Aisa we like to dip our yaotiao (油条) in the coffee. Slightly savory yaotiao soaked up the sweet coffee. The soften end with the crispy body. Best of both world.KL Wanton MeeThe moment the springy hot noodle touched lard and soy sauce at the bottom of the plate. The smell came forth was incredible. Few slices of red sweet Cha Siew with the savory noodle made the ultimate combo. I just couldn't get sick of such sweet and savory combin
Most people have the coffee with either toasts or waffle but in Aisa we like to dip our yaotiao (油条) in the coffee. Slightly savory yaotiao soaked up the sweet coffee. The soften end with the crispy body. Best of both world.
KL Wanton MeeThe moment the springy hot noodle touched lard and soy sauce at the bottom of the plate. The smell came forth was incredible. Few slices of red sweet Cha Siew with the savory noodle made the ultimate combo. I just couldn't get sick of such sweet and savory combination. The wanton was good and comforting.
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