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2013-03-27
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Am allergic to beans thus i hardly eat dou sha bao, cant sacrifice myself for food that is not good. Until i came across the dou sha bao at Royal China, it is so good that i ate more than 15 baos in a seating. And i neglected the rest of the dim sum. The texture is flowy and it explodes in your mouth, unlike the usual dou sha bao where the filling stays in the bun. It is neither sweet nor grainy. Didnt have a chance to try their liu sha bao at all, since the dou sha bao took away the glory!Oh on
The texture is flowy and it explodes in your mouth, unlike the usual dou sha bao where the filling stays in the bun. It is neither sweet nor grainy. Didnt have a chance to try their liu sha bao at all, since the dou sha bao took away the glory!
Oh one annoying thing in Royal China, the dress code... no slippers and shorts i think. Its a dressed up meal.
And i have no idea how much it cost... as i didnt pay for my meal again.
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