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2013-05-19
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I've waited for at least half an hour for my plate of Hokkien Fried Mee out of curiosity...The taste was fairly okay but definitely nothing very fantastic about it...Well, perhaps the plus point here is that the stall does not use lard so their food is probably a healthier choice but that this reason is simply not strong enough to make me queue again...There's no need for sambal, just some sliced chilies...
I've waited for at least half an hour for my plate of Hokkien Fried Mee out of curiosity...The taste was fairly okay but definitely nothing very fantastic about it...Well, perhaps the plus point here is that the stall does not use lard so their food is probably a healthier choice but that this reason is simply not strong enough to make me queue again...There's no need for sambal, just some sliced chilies...
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