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2012-05-07 10 瀏覽
This is one of the best rojak stalls I have eaten. I waited pretty long before I got my food. but I guess it was worth the wait. This rojak although have all the ingredients that other rojak stall has but somehow they prepared the ingredients the best they can me cooked. Take the you tiao for example, it is deep fried till very crispy on the outside and soft and chewy on the inside. Their bean sprouts and kang kong are cooked perfectly, very crunchy and juicy. They added the right amount of pine
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This is one of the best rojak stalls I have eaten. I waited pretty long before I got my food. but I guess it was worth the wait. This rojak although have all the ingredients that other rojak stall has but somehow they prepared the ingredients the best they can me cooked. Take the you tiao for example, it is deep fried till very crispy on the outside and soft and chewy on the inside. Their bean sprouts and kang kong are cooked perfectly, very crunchy and juicy. They added the right amount of pineapples, the pineapples give the dish some level of acidity. The sauce is really good, not too sweet nor is it too sticky and they added a lot of peanut giving it a very nutty taste.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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