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2012-08-09
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Brought a couple of the spicy otah as a extra dish for dinner. The otah is well prepared and cooked, soft and smooth texture, no fish bone found. For the taste wise, it is not too spicy, nice aroma and no fishy taste. The otah also has a nice light red colour, no sign of the charcoal colour found on the otah. The otah come off easily with a push and no fish meat is stick onto the otah stick itself.
The otah is well prepared and cooked, soft and smooth texture, no fish bone found. For the taste wise, it is not too spicy, nice aroma and no fishy taste. The otah also has a nice light red colour, no sign of the charcoal colour found on the otah. The otah come off easily with a push and no fish meat is stick onto the otah stick itself.
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