Platters Bistro & Wine Bar (已結業)

So they depend on a series of rotating chefs to generate the menu. This month, it was chef Jeremy Nguee of preparazzi fame. I'll call a spade a spade- and say that $88 for a platter of pretty looking friend snacks is OVERCHARGING. We were effectively paying $18 for a matchbox sized piece of cheese. Or $18 for 3 small cubes of fish. I think I'm better off eating economic rice. I've had much better for like $20 less....Won't be back!