2015-02-17 36 瀏覽
Previously located at Thomson V and known as Oz Specialty, but now revamped and repackaged as Pacamara Boutique Coffee Roasters (Singapore). It has also relocated to 185 Upper Thomson Road, next to Shell Station. White washed and with a larger dining space, Pacamara Boutique Coffee Roasters now serves proper food besides coffee and desserts.Coffee beans are mainly sourced from El Salvadorean Pacamara Arabica beans and for repositioning purposes, therefore the existing name. Managed to get the wi
Coffee beans are mainly sourced from El Salvadorean Pacamara Arabica beans and for repositioning purposes, therefore the existing name. Managed to get the window seats preferred over the communal table. The much extended menu now serves Starters (All day unless stated), Brunch (9am-4pm), Dinner (5-9pm), Pasta (All Day), Sides and Beverages.
Ordered the beautifully plated Truffle Benedict ($18). Without going into much details, I shall let the picture do the talking. Just to add-on, the Hollandaise Sauce had traces of truffle which boosted my eating experience.
Pesto Cream Sauce Pasta ($16). Adorned with a thick and creamy coat of sauce (perfect!), spaghetti was aldenteand generous cubes of chicken. Overall a delightful plate of pasta.
Coffee blend for the day: Roadster, which is there house blend. Cupping notes: Nutty, Chocolate, Butterscotch, Caramel and hint of floral.
Parking can be an issue, however, it was a good cafe experience except for the pricing which is a little steep.
More pics and thoughts at http://lepakwithyaops.com/pacamara-boutique-coffee-roasters-singapore-at-upper-thomson
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