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2013-04-29 64 瀏覽
Came here with a groupon voucher to try the food here. One order was for black pepper steak and the other was for ribs and chicken. Both orders came with a soup of the day and a soda drink. We walked right into the restaurant and had to grab the attention of the staff at the bar to attend to us. We were then ushered to a seat of our chicken (they hv both open table seating, and seating with mid level backing types) and was told she will be back to take our orders, she never did. I had to catch a
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Came here with a groupon voucher to try the food here. One order was for black pepper steak and the other was for ribs and chicken. Both orders came with a soup of the day and a soda drink. We walked right into the restaurant and had to grab the attention of the staff at the bar to attend to us. We were then ushered to a seat of our chicken (they hv both open table seating, and seating with mid level backing types) and was told she will be back to take our orders, she never did. I had to catch another waitering staff who was also aware that we were waiting to hv our orders taken but did not do anything as well. Now to the food, the soup of the day was chicken and mushroom, not the cream based type, it tasted a little salty, didn't like the oil on it and quantity served was little, soup stains were even spotted on the bowl when served. The black pepper steak was served cut up and not the entire slice but it was good, unlike the service level. Same goes to the chicken and ribs, the chicken was nice to bite and did not feel dry at all. Likewise the ribs were well grilled and flavored. My only gripe is not much sauce is provided for both dishes. Also the fries could have done a lot better, sad to say it did not compliment the meat well. As you can tell, very mixed reactions from me with the food quality impressing but not the entire dining experience though. This joint has got to improve especially carrying the Australia outback theme, hope it can buck up on the finer things of dining and i'll be back soon.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-04-28