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2010-11-19
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The queue is often never-ending but the staff do work at a fast pace. I could always smell the fresh bread aroma wafting from the bakery from a distance. Barcook describes the Raisin Cream Cheese Bun as their signature. Tested and true, the cotton soft dough simply melts in your mouth and the slightly sweetened cream cheese with juicy raisin complements the bun so well! It's a common scene that most customers purchase a dozen at one go. I've not tried the rest of their bakes though, but I guess
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