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2013-12-20
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I couldn't resist standing myself behind the queue of 10+ people when I was wandering around looking for dinner on a weekday night. I've been eating ramen a lot lately. The last time I came here was like 2 months ago and I believe that I really miss their broth! Got their White Chashu Ramen ($12.90) again, the white description actually meant the broth, not the Chashu. The broth is thick and rich and every sip was satisfying! Love their Chashu a lot too! & Compared to many other ramen place, I l
Got their White Chashu Ramen ($12.90) again, the white description actually meant the broth, not the Chashu. The broth is thick and rich and every sip was satisfying! Love their Chashu a lot too! & Compared to many other ramen place, I love their egg the most because they somehow seasoned it differently than the rest.
Service may not be great because of the brisk business but do visit their outlet at Bugis and give their signature ramen a try! You won't regret it.
張貼
