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2012-05-01
24 瀏覽
These satays here really wins over many hearts from the heartlanders staying around the East area. For sure is they only served really tender, juicy and crispy satays (irregardless whether is chicken or pork meats). The satay gravy is really thick, not too spicy oily too. Especially like to eat their pork satays, which every center parts of it will have their 'juicy fats' that has been barberque till sliced crispy and fragrant. Within five dollars you will be able to enjoy ten sticks of yummy
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