2013-09-13 79 瀏覽
I had a farewell dinner with my ex-colleagues. Since she is leaving Singapore for good, we decided to treat her Chinese seafoods at Uncle Leong Seafood branch located at Toa Payoh. It’s 7-8 stops away from Toa Payoh Interchange MRT station. You can take bus 238 to reach the building from the interchange.It was almost full house when we reached around 7.30pm and luckily we had made a reservation. So, no worries on the seating place. Here are the foods that we ordered that night:-We ordered two me
It was almost full house when we reached around 7.30pm and luckily we had made a reservation. So, no worries on the seating place.
Here are the foods that we ordered that night:- We ordered two method of cooking crabs. First is the Chili Crabs ($40 per kg) .Crabs is sweet and the gravy was rich and thick to go with the fried bun (mantou). Not too spicy for me and absolutely not to miss when you are having zi char at Uncle Leong. Next is the Salted egg crab.I personally felt it is a bit dry and I am unable to taste the strong salted egg taste coated on the crab shell. The crab meat flesh fresh and sweet though. Chinese Spinach with eggs (S$10/12/15). I love the combination of the spinach with eggs and the superior stock. Marmite Chicken (S$12/15/20) . We ordered small size and the portion is quite generous. The marmite coated with the chicken and makes the chicken taste sweet and tasty. Cod Fish with the choice of method cooking is available in the menu. We chose “chye poh” style. The fish taste fresh and it goes well with the pre-fried chype poh that was spread over the fish. Claypot Beancurd (S$10/15/20) which comes with the decent proportion of bean curds and vegetables.
Overall waiting time is around 20 minutes but the crab order was delayed slightly. Neverthless, we had a great night catching up with great company and also good foods. We even got few dollars discount from the total bill as I was trying my luck with the staff. The staff said if we are paying by cash, they can round up the total bill. So, quite lucky for us that night. Some of the photos we took that night before we ended the session.
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