5
4
0
等級4
2010-10-28 39 瀏覽
In a cafe named Artichoke, artichokes are bound to be found on the menu! Simple char-grilled globe artichokes with za’atar and evoo ($7+)~The portion of the pan fried halibut ($30+) was really generous! Two thick slabs of fillets (really fresh but way too salty), perfectly grilled prawns and scallops, and patatas bravas (crispy potatoes with smoked paprika)~Dessert: date pudding with dulce de leche custard, peanut caramel and sea salt ($10+). Too complicated and so sweet and dense that more than
更多
In a cafe named Artichoke, artichokes are bound to be found on the menu! Simple char-grilled globe artichokes with za’atar and evoo ($7+)~

The portion of the pan fried halibut ($30+) was really generous! Two thick slabs of fillets (really fresh but way too salty), perfectly grilled prawns and scallops, and patatas bravas (crispy potatoes with smoked paprika)~

Dessert: date pudding with dulce de leche custard, peanut caramel and sea salt ($10+). Too complicated and so sweet and dense that more than half was left untouched.
91 瀏覽
0 讚好
0 留言
113 瀏覽
0 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食