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2013-08-23
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Another visit to Ang Mo Kio to patronise Tip Top Curry Puff. Still not use to their new exterior, prefer the previous which was more down to earth and with a modest feel. Tip Top Curry Puff (The Puff Factory) is halal certified. Hence, Muslim friends will be able to savour this. The packaging has also changed. Use to be plain packaging with no design. Now it comes with prints that showcase the name and also the website of Tip Top. Well, this is the norm now, branding plays a big role. I guess pa
Another visit to Ang Mo Kio to patronise Tip Top Curry Puff. Still not use to their new exterior, prefer the previous which was more down to earth and with a modest feel. Tip Top Curry Puff (The Puff Factory) is halal certified. Hence, Muslim friends will be able to savour this.
The packaging has also changed. Use to be plain packaging with no design. Now it comes with prints that showcase the name and also the website of Tip Top. Well, this is the norm now, branding plays a big role. I guess part of the price increase (i.e. 20cents) was partly due to the re-branding.
With a price increase, somehow, the size of the curry puff has shrunk slightly. Ironic.
Crisp crust while the inside was full of moist mashed potatoes, chicken chunks, egg with spices. But it was not as fragrant as before. Standard has dropped? Remember, how I mentioned in my previous posts that one could smell the curry puff from afar. You can literally smell your way to the shop if you can't locate it. Now, you would not be able to do that - no more of that wonderfully aroma (smell).Detailed review and photos: http://foodiefc.blogspot.sg/2013/02/tip-top-curry-puff-ang-mo-kio-revisit.html
Ps: I found out subsequently that Tip Top owner has sold their business and reopen another one called AMK Curry Puff at Toa Payoh Central. (http://foodiefc.blogspot.sg/2013/08/amk-curry-puff-toa-payoh-central.html)
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