影片
更多
2012-05-02
119 瀏覽
Suckling roast pig! Sometimes pork gets too tough or too fat, but SWA garden restaurant does it perfectly fine. With a crispy skin and tender pork meat, this delicious dish is definitely not to be missed!by the way, SWA garden restaurant is quite popular in sg, so if you're a local and you haven't try it, please include in your new-year resolution or wishlist next year (i'm sure it'd still be around and yes, good things are worth the wait). if you love GREAT food, it's better you stop waiting an
Suckling roast pig! Sometimes pork gets too tough or too fat, but SWA garden restaurant does it perfectly fine. With a crispy skin and tender pork meat, this delicious dish is definitely not to be missed!by the way, SWA garden restaurant is quite popular in sg, so if you're a local and you haven't try it, please include in your new-year resolution or wishlist next year (i'm sure it'd still be around and yes, good things are worth the wait). if you love GREAT food, it's better you stop waiting and just head down right now. this teochew restaurant... i'm not sure if i went to any other teochew restaurant, my dad is teochew, so if he passes this, so it is surely pass with flying colours
their gingko nut and sweet yam desert is a great way to end your meal. it's not always available, so i hope you are lucky.
is it me, or do you realize that all teochews LOVE fish and they're really good in cooking promphet? that's right! try their steamed promphet, and also their fish maw soup. fresh and no fishy smell.
張貼
