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2012-11-07
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Me and my hubby were one of the very lucky guest to be invited by TANGS for the 80th Birthday Fan Meet Up which was held at The Disgruntled Chefs Restaurant at Dempsey hill. We were treated to a variety of Yummy food and desserts. Patatas Bravas with Chorizo and Fried Quail Eggs: This dish is prepared to perfection with nice and crispy potatoes, yummy sausages and perfectly fried quail eggs that I ate for the first time. I loved this dish a lot and the taste is amazing!Mini Eggs Benedict with To
Patatas Bravas with Chorizo and Fried Quail Eggs: This dish is prepared to perfection with nice and crispy potatoes, yummy sausages and perfectly fried quail eggs that I ate for the first time. I loved this dish a lot and the taste is amazing!
Mini Eggs Benedict with Toasted Brioche & Serrano Ham: I just loved the crispy toast and the ham and eggs on it. It just melts in the mouth and is really very delicious.
Baby Spinach salad with Grilled Eggplant & Marinated Egg: This dish had some nice crunchy spinach and prefectly grilled eggplant which was really tasty. The marinated egg had a nice and unique flavor which I really enjoyed a lot.
Crispy Lamb Shortribs served with Mint Yogurt: Ok, here come my top favorite of the list. The lamb ribs were done to perfection and were very nice and crispy on the outside while soft and tender on the inside, it had a sprinkle of some spicy flavour which added a lot of taste to the ribs and it went really well with the mint yogurt.
Crayfish Macaroni & Cheese: Tasted Crayfish for the first time and I really loved it. This dish was perfect mix of nicely cooked macaroni with crayfish and some delicious gooey cheese that tasted lovely.
Grilled Rump Steak served with Asparagus & Sauce Bearnise: The grilled rump steak was nice and fully cooked and had a nice tasting sauce to go with it. The pickle asparagus were delicious and crunchy and I really enjoyed this dish a lot!
Sticky Toffee Pudding with vanilla Ice Cream: The sticky toffee pudding had a nice texture and went very well with the vanilla ice cream. It has a very delicious caramelized flavor and very soft and melts in the mouth.
Rhubarb & Apple Crumble with Clotted Cream: I didn't eat much of this dish since I was already full but I did taste a bit of it and it was very delicious, it had an apple and vanilla flavor and goes well with the clotted cream.
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