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2011-10-27
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They have buffet and ala-carte dishes. Went there for dinner with family and ordered their ala-carte dishes.Baby kailan stir fried with salty fish - To me it's not really the kailan but "choy dam". When served, it smells good with the salty fish and vegetable very crunchy.Chicken wrapped in pandan leaves - Chicken meat is soft and tender. However i feel it's not too well marinated and quite oily.Deep fried garoupa served with mango salad - this should be the best dish for the night. Fish is very
Baby kailan stir fried with salty fish - To me it's not really the kailan but "choy dam". When served, it smells good with the salty fish and vegetable very crunchy.
Chicken wrapped in pandan leaves - Chicken meat is soft and tender. However i feel it's not too well marinated and quite oily.
Deep fried garoupa served with mango salad - this should be the best dish for the night. Fish is very fresh and deep fried to golden brown perfection. Together with the mango salad sourness , it opens my appetite. Think it's one of the chef's recommendation dishes and was recommended by the waiter who took our order too.
Mango sticky rice - my favourite thai dessert. STicky rice with coconut milk was served steaming hot. Very nice indeed. However the mango is not as sweet as i thought.
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