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2013-09-05
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Hot Tomato? Is the shop filled with tomato theme? Let's check it out.It was rather unusual or rare to see business that is guide dog friendly and Hot Tomato is just one of them. The number of seating in their outlet was rather limited and just before us, they had a reservation for a table of 13 and we had waited about 10 minutes before the table was ready for us. Perhaps we have to blame it on Friday. Fore ceilings in the restaurant has an interesting design with red cove lights. If you notice,
It was rather unusual or rare to see business that is guide dog friendly and Hot Tomato is just one of them.
The number of seating in their outlet was rather limited and just before us, they had a reservation for a table of 13 and we had waited about 10 minutes before the table was ready for us. Perhaps we have to blame it on Friday.
Fore ceilings in the restaurant has an interesting design with red cove lights. If you notice, it was illustrated with the outline of a tomato. On top of that the use of track lights on the ceiling had also did a good brightening up of the environment making a comfortable dining experience.
Ordered 2 main courses for myself and my partner. Our set meals were all upgraded with soup, drink and garlic bread at additional cost of S$3.50.
The additional Add-Ons were served first to fill our stomach while waiting for the main courses. Mushroom soup was thick and quite chunky with the mini chopped mushrooms, paired with crunchy oven baked garlic toasts. Drinks ordered were Ice Lemon Tea and Lime Juice and were not that sweet.
Steak & Prawn The must try dishes on menu, a perfect pairing of sizzling steak and juicy prawn. Steak was well-cooked to perfect medium well doneness as requested accompanied by mushroom sauce in a saucer. The pair of grilled striking orange prawns, greens, and yellow spaghetti lifts the entire dish up with a eye catching presentation under the nice lighting.
Cost: S$13.50
Mix GrillA trio combination of Bratwurst Sausage , chicken and pork chop. Greens, spaghetti and sauce were provided in the dish, similar to the Steak & Prawn dish ordered. Grilled pork chop was thick in size, juicy with criss-cross burnt marks on it whereas chicken chop was its opposite, dry and color was dark brown with skin, looking abit burned whereas the bratwurst tastes pretty normal.
Cost: S$13.50
Overall from the 2 main courses order, I would say the standard and service observed was on the average scale. Do also look out for ongoing promotional Rates for set meal and upgrade base on specific timings to enjoy dishes worth of value.
張貼
