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2013-04-16
33 瀏覽
I always come here for the Ton Toro Ramen, which is ramen with strips of pork. The amount of pork given is quite a lot and I always end up giving some to my hubby (no complaints from him there). I find the ramen at Ajisen always having a very 'springy' texture and it's quite enjoyable to eat. Their Gyoza is not bad but not mind-blowing. This goes for the rest of the sides as well such as the sushi.
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