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2012-03-22
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I am a huge toast fans. I love to eat it the traditional way, with kaya and butter each being applied on one slice of the toast. However, I am kind of disappointed with Ya Kun's toast. Don't get me wrong, their Kaya is flavourful and tasty I reckon, but the toasted bread itself spoils the whole thing. It's very dry, and too crispy till powdery if you get what i mean. It sort of losing the 'bread' texture to me.
張貼