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The restaurant is actually located along those older type of shop houses buildings being preserved by the government.It is made up of 2 sections (shop houses) and there are a lot of people eating over there by the time we reached but to our surprise, only 1 of the section is opened and the rest of the people are to write their names on a piece of paper to be on the waiting list. This makes me wonder why they do not just open the other section and let those customer have their lunch without the n
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The restaurant is actually located along those older type of shop houses buildings being preserved by the government.
It is made up of 2 sections (shop houses) and there are a lot of people eating over there by the time we reached but to our surprise, only 1 of the section is opened and the rest of the people are to write their names on a piece of paper to be on the waiting list. This makes me wonder why they do not just open the other section and let those customer have their lunch without the needs to wait outside the hot weather (It is very hot in the afternoon and there are not much place for you to sit and wait.)
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Nice salad mixed together with lemon Vinaigrette and few pieces of crispy duck. Adding of the orange is a good idea to enhance the overall taste. Recommended dish but portion is quite small though.
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Pork Belly is nicely roasted till very crispy at the skin area, cut to a smaller square portion while adding a portion of peas and poached egg. The taste wise, this pork belly is very well cooked and girls should be quite scare of those juicy fats of the pork belly while the meat part is quite dry though.
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The pasta is actually quite cold and a bit hard but over still ok. The small prawns (Ebi) is actually the main source of taste else, this is nothing but a simple pasta. Portion is small but just nice for small eater like me. Consider this is also the cheapest “Main” dish you can find in the lunch menu.
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This is consider the best main dish that we had tried. The duck meat is being cooked till very tender and juicy that it might just melted inside your mouth. I loves their side dishes of mashed potato and the mushroom (Shittake) too. One of the highly recommended dish when you eat over at this restaurant.

More details of this review can be found at my blog as follow:
http://www.shootnblog.com/?p=1291
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2012-09-30
推介美食
  • Confit of Duck with Orange Segments and Saute Shittake
  • Mescalun Salad with Lemon Vinaigrette and Crispy Duck