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2014-01-02
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Din Tai Fung is famous for its Xiao long bao. But furthermore, it is constantly coming out with different or new flavours. Out of all their dishes, other than the original XLB I really like their yam paste XLB. The yam paste inside isn't too sweet, very smooth and the skin is not too thick which complements nicely. The first photo is dumpling in a spicy oil based sauce, the spiciness is just nice and goes well with the dumplings
Din Tai Fung is famous for its Xiao long bao. But furthermore, it is constantly coming out with different or new flavours. Out of all their dishes, other than the original XLB I really like their yam paste XLB. The yam paste inside isn't too sweet, very smooth and the skin is not too thick which complements nicely. The first photo is dumpling in a spicy oil based sauce, the spiciness is just nice and goes well with the dumplings
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