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2013-06-26
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For a full review with pictures, visithttp://rachelays.blogspot.sg/2013/04/bugis-junction-food-trail-fish-co.htmlClams with Curry Butter This is something different from the usual garlic lemon butter that we always have. It is midly spicy so non-spicy takers can eat this as well. Warm bread is served so that diners can utilize the remaining curry butter sauce because it is so yummy.Mussels with Spicy Marinara The sauce is moderately spicy (not very spicy) and I feel that it will make a good past
http://rachelays.blogspot.sg/2013/04/bugis-junction-food-trail-fish-co.html
Clams with Curry Butter
This is something different from the usual garlic lemon butter that we always have. It is midly spicy so non-spicy takers can eat this as well. Warm bread is served so that diners can utilize the remaining curry butter sauce because it is so yummy. Mussels with Spicy Marinara
The sauce is moderately spicy (not very spicy) and I feel that it will make a good pasta sauce because I really like the subtle spiciness of it.
Soft Shell Crab Salad
I love soft shell crab and eating this makes me feel less guilty because it is a salad. Look at the abundance of lettuce underneath that sinful-looking soft shell crab. I find that the soft shell crab is a little greasy but still acceptable.
Shrimp & Clam Aglio Olio Spicy aglio olio
The spiciness level for this is moderate. I find that this is not spicy enough for me so it should be tolerable for those who can't really take spicy food. I like the taste of the aglio olio but I find that it was rather oily at the base.
Seafood Galore
Visually, the highlight of this dish is the grilled king prawns. They are so huge, juicy and fresh. The curry butter clams need no more introduction. If you want to try the curry butter clams, you can simply order the Seafood Galore as a main and the curry butter clams will be your sides! Unfortunately, I find the paella rice here slightly dry.
Bombay Fish & Chips
The Bombay Fish & Chips is good but it is a pity that I am unable to appreciate the taste of the Indian herbs.
Grilled Peri Peri Chicken with Scallops Juicy
The peri-peri sauce makes a good combination with the grilled chicken. I love the mashed potato. The middle of the mashed potato is drizzled with some sauce and it makes the otherwise dry mashed potato moist and creamy. It also brings out the taste of it. I would have eaten more if not for the limited space left in my stomach.
Grilled Fish with Ebiko
Ebiko is placed on top of the grilled fish. Ebi means prawns or shrimps in Japanese. If you like ebiko, you should like this. I find it average only though.
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