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2011-05-23 27 瀏覽
I started eating at this stall many many years ago. I gotten my first temporary job in Raffles Place while waiting for the result of my A level. And, i happened to chance upon this Nasi Lemak stall during lunch and since then, i have been coming back regularly to eat this.The rice was superbly good, the texture of rice was rather moist and fragrant. Take a deep breath, you can actually smell the distinct smell of coconut. And, i love the greenish color of the rice that gave it an appetizing look
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I started eating at this stall many many years ago. I gotten my first temporary job in Raffles Place while waiting for the result of my A level. And, i happened to chance upon this Nasi Lemak stall during lunch and since then, i have been coming back regularly to eat this.

The rice was superbly good, the texture of rice was rather moist and fragrant. Take a deep breath, you can actually smell the distinct smell of coconut. And, i love the greenish color of the rice that gave it an appetizing look.

The sambal chilli is no doubt the star, it's very aromatic and yet with a well balanced of spiciness. It went very well with the rice. And not forgetting the chicken drumstick, the chicken drumstick was well marinated and very well fried too, it served along with a piece of otak and luncheon meat.

Long queue is anticipated if you come during the lunch time.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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