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Itacho Sushi
2011-08-30 18 views
Itacho Sushi is a place filled with fresh and affordable Japanese food! Grilled salmon sushi was fantastic. Salmon sashimi is really fresh and sweet! Sweet shrimp, hotate and botan shrimp sushi is great too! Botan shrimp is alot nicer as compared to the other shrimps. Fresher, juicier and sweeter. I also ordered crabmeat chawanmushi. It is really tasty! I will definitely head back for more!
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Itacho Sushi is a place filled with fresh and affordable Japanese food! Grilled salmon sushi was fantastic. Salmon sashimi is really fresh and sweet! Sweet shrimp, hotate and botan shrimp sushi is great too! Botan shrimp is alot nicer as compared to the other shrimps. Fresher, juicier and sweeter. I also ordered crabmeat chawanmushi. It is really tasty! I will definitely head back for more!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Great Value,Great Japanese Foods
2011-08-17 5 views
I'm a Japanese food fan loving anything raw including raw fish intestines.Itacho Sushi's outlets has became my first choice because it offers unbeatable value for money menu and ever freshness from it's sashimi menu.On 9th August my family of 3 decided to eat out to celebrate National Day and naturally all 3 of us decided to pick one of Itacho Sushi's outlet which we went to at Plaza Singapura.The never to be missed order is "angkimo"which is fish liver served with ponzu sauce at $6 is a real go
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I'm a Japanese food fan loving anything raw including raw fish intestines.
Itacho Sushi's outlets has became my first choice because it offers unbeatable value for money menu and ever freshness from it's sashimi menu.
On 9th August my family of 3 decided to eat out to celebrate National Day and naturally all 3 of us decided to pick one of Itacho Sushi's outlet which we went to at Plaza Singapura.
The never to be missed order is "angkimo"which is fish liver served with ponzu sauce at $6 is a real good catch.
Very seldom we can find "anago-fesh eel"as most restaurants serves "unagi"and at S$6 for a big piece of sushi is a good deal too.
The "ika sashimi"at $4.80,"hotate"are also favourites we never miss as they are really fresh and value for money.
Overall, thumps up and thank you Itacho Sushi for bringing good value for money food into Singapore and hope you keep opening more outlets.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2011-08-09
Spending Per Head
$20 (Lunch)
Celebration
National Day
Recommended Dishes
  • angkimo
  • ika sashimi
  • anago etc..in fact everything is fresh and tasty
Level4
182
3
Itacho Sushi
2011-08-13 12 views
I went to Spotlight with my friend and thought of having our lunch at Plaza Singapore. We were searching for a place to eat and this particular restaurant caught our eyes. The restaurant looked inviting, with a slight queue outside. The promotion posters were captivating. I love fish and they were having some promotion of fish dishes at $8.50 per set. In addition, they have some dishes that were having upto 50% discount. We decided to give it a try.The table and chairs that we set upon were slig
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I went to Spotlight with my friend and thought of having our lunch at Plaza Singapore. We were searching for a place to eat and this particular restaurant caught our eyes. The restaurant looked inviting, with a slight queue outside. The promotion posters were captivating. I love fish and they were having some promotion of fish dishes at $8.50 per set. In addition, they have some dishes that were having upto 50% discount. We decided to give it a try.
The table and chairs that we set upon were slightly higher than normal, something like that of a counter chair. There were stacks of order forms on the table for you to place the order, with colours corresponding to that on the menu. This forms did not include the promotion items.
My friend and I each ordered a fish dish. I ordered the 'Grilled Aka Uo Fish', upgrade to include salad and miso soup for an additional $3.
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 Before we had our main course, we ordered some side dishes. The salmon sushi with soy sauce, original price $0.80 each, now 50% off. Not bad. The Gyoza at $2.40 per plate 3 pieces. The salmon belly at $3.80 per plate. I didn't quite like the salmon belly as it was full of bones.
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 Then we added the Deep Fried Shrimp, $3.80 and Hot Roasted Egg, $2.40. I tried the hot roasted egg in Japan, but this one was not as good, maybe not hot enough. Still I quite like it. The Shrimps were disappointing though.
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 Overall, it's a value for money restaurant. They even waived the charges for the towel and hot tea if you spent about $10 per person.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2011-08-12
Spending Per Head
$20 (Lunch)
Level4
424
4
yentel
2011-08-13 17 views
Was feeling hungry after walking around the mall and saw a queue outside this restaurant so we ended up in the queue as they were having some promotions going on. We settled for a few side dishes which was having up tp 50% off and felt shortchanged somehow on the fried prawns, cos it turned out only 3 medium prawns(I won't even called them prawns but shrimps), cubed and fried till it was extremely dried and not appettizing. The picture on the poster was taken with 3 prawns in whole... We ordered
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Was feeling hungry after walking around the mall and saw a queue outside this restaurant so we ended up in the queue as they were having some promotions going on. We settled for a few side dishes which was having up tp 50% off and felt shortchanged somehow on the fried prawns, cos it turned out only 3 medium prawns(I won't even called them prawns but shrimps), cubed and fried till it was extremely dried and not appettizing. The picture on the poster was taken with 3 prawns in whole...
We ordered the top salmon belly with black pepper(ok only), gyoza with curry salt(so so only), soya salmon sushi(nice) and the hot roasted egg(nice) apart from our lunch set which I ordered the grilled sama fish. It was well grilled but wished they have taken out the innards from the fish cos they were extremely fishy even after squeezing lemon on it wasn't a help. Overall service is efficient but don't think I will visit again.
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Date of Visit
2011-08-12
Spending Per Head
$22.00 (Lunch)
Level3
50
9
Fresh and delicious sushi
2011-07-02 5 views
Ever since the Japanese restaurant at the basement of The Adelphi closed, it has been years I had tasted such good sushi made in Singapore. The ingredients are fresh and you can feel the warmness of the sushi rice when savouring the delicious sushi!This was my first time to this restaurant, hence all the dishes seem so interesting to me. There is a lot of variety and many of them are new dishes to me, not the usual ones that you can find in other Japanese chain restaurants. Take a look at the ph
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 Ever since the Japanese restaurant at the basement of The Adelphi closed, it has been years I had tasted such good sushi made in Singapore. The ingredients are fresh and you can feel the warmness of the sushi rice when savouring the delicious sushi!

This was my first time to this restaurant, hence all the dishes seem so interesting to me. There is a lot of variety and many of them are new dishes to me, not the usual ones that you can find in other Japanese chain restaurants. Take a look at the photos, you will see some of the unique ones that I had tasted. I have a hard time to select the 8 photos from my list of photos. You will find alot of new, fresh and high-quality fishes and other ingredients such as cod liver and foie gras in the menu.

I simply love the uniqueness of the baked stuffed crab, the tamago with curry lobster. The tamago are comparable to the ones that I had in Tokyo. I will definitely go back for more!
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Date of Visit
2011-07-02
Spending Per Head
$20 (Lunch)
Recommended Dishes
  • Sushi
Level2
9
1
Nice food
2011-03-10 4 views
This Jap sushi had it's first branch at ion... I ate it some time back and I came to love the sashimi n the fried egg there!! The sushi is good too... What's more now is that they are having discount for grill salmon sushi at 0.40 per piece... Super worthwhile!! But limited to 4 piece per pax... ;) the seafood salad is good too with salmon sashimi and hotate and cardstick...
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This Jap sushi had it's first branch at ion... I ate it some time back and I came to love the sashimi n the fried egg there!! The sushi is good too... What's more now is that they are having discount for grill salmon sushi at 0.40 per piece... Super worthwhile!! But limited to 4 piece per pax... ;) the seafood salad is good too with salmon sashimi and hotate and cardstick...

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Date of Visit
2011-03-09
Spending Per Head
$18 (Dinner)
Recommended Dishes
  • Fried egg
  • grill salmon sushi and salmon sashimi
Level4
200
29
Super duper sushi
2011-03-03 6 views
Aaaaand was surprise to see this little fellow growing immensely from ION! So happy that it opens nearby and of course, I said hello to a Q first but it wasn't long as it was still 6ish PM. super lucky to beat the crowd. And for the first time I got the kitchen bar seat. Started to order with the confusing and annoying paper as usual, trying to find the dishes I want in the colored paper. I find this quite annoying, how bout the rest?GLORIOUSLY, THE SALMON WITH SOY SAUCE THAT is on 50% sale but
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Aaaaand was surprise to see this little fellow growing immensely from ION! So happy that it opens nearby and of course, I said hello to a Q first but it wasn't long as it was still 6ish PM. super lucky to beat the crowd. And for the first time I got the kitchen bar seat. Started to order with the confusing and annoying paper as usual, trying to find the dishes I want in the colored paper. I find this quite annoying, how bout the rest?

GLORIOUSLY, THE SALMON WITH SOY SAUCE THAT is on 50% sale but nonetheless wanting it because of how good it looked was available!!!! Where I always meet a sold out in this one, the 40c/piece was here! Ordered 6 to share half. And the verdict?

So in the end we accidently tried the wagyu sushi which is like, $6 per piece. Amazing. And ask them to burn it unless you guys want to try it raw. We thought it was right, we ordered something else that we think its it, but in the end this expensive sushi came out! Taste was just OK though, it IS soft and mushy but there's nothing special.

And a great plus point when sitting in the bar area... watching the chef cook!
Let s just say Nippon chef W-san is an entertaining view indeed. Also, I peered through on how another asst chef was slicing the precious raw salmon fillet. Didnt know that salmon has bones, he was picking it from the meat, a long translucent bone.

Service-wise was relatively slow as the waiters were not passing by so frequently, so it was hard to ask for a refill (i'm a fish. i drink it in a gulp and need refills). But then I know its always always full.
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Date of Visit
2011-03-02
Spending Per Head
$25 (Dinner)
Recommended Dishes
  • cooked salmon in soy sauce