Japanese Cuisine - Makan Place

Open Now

Now Closed

Got the Kaki fuyong at a cheap price of $3. The kaki fuyong was featured in the newspaper before and newspapers cutting were displayed there. I really love how the eggs are so light and fluffy and it doesn't stick onto the hot pan. The chicken was crispy and tasty too. The sauce complemented the rice well too. The only shortcoming is that the sauce's texture will get starchy and lumpy when it is cold so eat it whole it is still hot!

Visited this place some time ago and have tried their Chicken Kaki Fuyong ($3.50) which comes with rice and soup. It's basically a Japanese omelette bathed in oyster sauce and then topped with nice tender thick chicken cuts. I've tried this in other schools but this stall just serves it better for some reasons. May return for more if I happen to pass by this place again.

After work dining place as our work place near to Ngee Ann Polytechnic.One of our favourite stall at Ngee Ann polytechnic, this dish is served with omelette with chicken and comes with rice and soup, all costing a very reasonable price of 3.50!Of course, one can have a choice of oyster or prawn instead of chicken...The omelette goes very well with the chicken, and it's what I usually order if I have dinner at their stall.

I am back to eating their famous kaki fuyong at makan place once again! I really like it as I like how the eggs goes well with the fried chicken pieces. The chicken pieces were really crispy as well. They also have a pot of soup put at the counter and you can help yourself to it if you wish to have a bowl, but i usually do not take it as i don't really like it.

Judging from the queue, I figured this stall might sell some really nice Japanese food. The prices are affordable and the food presentation looks good. I settled for a salmon-don, and it came with a soup. The rice was sticky but not too wet and the salmon was slightly fried with some teriyaki sauce drizzled over it. Overall, I felt that it tasted average because the set was quite plain. The taste did not turn out as promising as it looks and it would be better if there were some beaten eggs mixe

and I thought long queues meant that food could be good. what's more, the special was having curry rice available only on specific days. Even though it was their day special, the dish was not so special afterall.The curry is watery, tasteless, neither sweet nor spicy.The potato was soft enough.The chicken was a little tough to chew on.The rice tasted like typical rice, not the japanese kinds.The dish only looks good when I decorate it like that, so do not be fooled.Seriously, what's so good abou

This stall has always seemed to be a hot favourite with long queues and many great reviews on it.Not having tried Jap cuisine before, I decided to give this a try after hearing from many people that the Kaki Fuyong is good.However, I was disappointed.Firstly, the rice was quite soggy and the soup was rather bland.The chicken, though served in a generous portion, had too much fats and skin on it.I thought the egg was quite good as it was thick and fluffy although the sauce drizzled on it made the

wow this is probably the best and most famous stall here in ngee ann polytechnic. there is always a long queue forming here in this stall during lunch time or any other time. it was also one of the stalls featured in campus yummy. their famous food to order would be the kaki fuyong. I love the chicken it is so crispy and their egg complements it very well too. I have eaten this many times but i never get sick of it. MUST TRY. and the price is reasonable too.