Jones The Grocer (Closed)

Full Jones The Grocer review here: http://ivanteh-runningman.blogspot.sg/2013/02/jones-grocer.htmlJones The Grocer was among the first few cafes in Singapore to popularize the concept of brunch, and it's still going strong today, as evident by the long queues on weekends.Jones The Grocer has the ambience of a gourmet grocery store with a modern and casual cafe. It's really appealing to walk in and immediately be greeted by the sight of fresh produce, cheeses and meats, and the scent of bread and

This is one of the most impressive soup I ever tried. How often we are have different kinds of mushroom in the mushroom soup? Not only the soup was creamy and filled with the meaty mushroom flavor, the different type of mushrooms brought this soup to another level. With the different texture from the mushroom, it created a different dimension to the soup. Some bites I tasted the golden mushrooms, some bites I tasted the oyster mushrooms. So Goooood...The baguette was simply the best. It was more

Looking at the menu, I would say it was quite a struggle to order... everything seemed so expensive... Sigh.But since we were having brunch, it was considered 2 meals at a time, so we can afford slightly higher end stuff. Heh, we are good at self hypnotizing. keke Jones English Breakfast - $22Eggs Poached, Fried or Scambled with Jones Sausage, Slow Roasted Tomato, Sauteed Mushrooms, Bacon and Sourdough ToastI ordered this because it came with lotza varieties! In fact, I think this can be shared

Something good about this place is that the renovation here is very simple yet comfortable. On top of that, they serve brunch till 12 noon during the weekdays. Good for people who wants to have brunch on weekdays and have some quiet time around town area. I ordered a Benedict egg breakfast ($20) which was rather small in portion. The bread was slightly crispy and the spinach was sautéed lightly. However I find that the vinegar taste in the poached eggs a bit overwhelming.I have also ordered a po

for photos and more reviews, visit http://thelittlemomentsofmylife.blogspot.com (:so jones the grocer isn't exactly new, and while i've heard many times that it's good but overpriced, i just had to try it for myself haha. and yup, i came to the same conclusion it's good, but just expensive. probably not worth coming back for when i can get better food elsewhere for cheaper (: i liked the atmosphere there though! it was good that we went just before lunch, and i guess because it's in ion, and th

Whenever I feel like pampering myself with a luxury fine breakfast during weekend, I will definitely choose to have my breakfast at Jones The Grocer. Here the dining environment is really nice and cosy. The service was really near to excellent, with very warm smell and prompt service provided by the waitress.Had their Eggs Benedict and Hot chocolate on this morning. Their Eggs Benedict was really good, with the flow out egg yolk that are really soft and smooth. The raw sliced salmon fish is

Situated in the recently renovated Mandarin Gallery amidst other upscale restaurants, Jones the Grocer has caused quite a talk in town for having good weekend brunch. However, I happened to be in Orchard road one night and decided to try out their dinner, which is available from 6 to 10pm daily. There wasn't a crowd in the restaurant but they seemed under-staffed when I visited them for dinner on a weekday. It stood at the entrance for 5 minutes before I was seated by the French lady manager

I like Jones the Grocer cause they offers a lot of tasty ‘ang mo’ food.I had the all day breakfast set, hot and savory perfectly grilled sausages were crunchy, scramble eggs were fluffy and silky, 2 slices of lightly toasted rustic looking bread goes really well with the whole dish. Buttermilk Pancakes were soft and delectable, the caramelized apples were still crunchy and sour pairs off well with the sweet and cold vanilla ice cream.Cappuccino with nice art is robust and smooth.

** All photos here were taken with my new iPhone 5 I had been to Mandarin Gallery twice for Art Jamming at Artestiq but this was the first time that I came here for food. The occasion this time was to celebrate one of our buddies' belated birthday at Jones the Grocer, which is located at a quiet cosy corner on the 4th level of Mandarin Gallery.The colour theme for the restaurant was "Blue and White". I ordered a pot of forest-berries tea. Most of their white cups were quite badly stained.At

photos and more: http://andmorefood.wordpress.com/2013/05/08/jones-the-grocer-town/disappointing expensive dessert at this town outpost of the australian delicatessen newly opened on the top floor of the ion orchard mall. I wish this place actually served good food – but I think I’ll be sticking with the marmalade pantry for now - I haven’t tried their savory items, so while I can’t give you a full low-down on the cafe, the desserts sure don’t provide any impetus to return.we had a sticky toffee

I walked into Mandarin Gallery after a wedding reception at one of the nearby hotels, for the purpose of hastening up the digestion of the huge amount of food I ate. I never expected to eat MORE over here!What motivated me to enter this restaurant was the setting - it was simple yet unique, reminds me vaguely of a countryside cottage restaurant, but in a dark coloured theme. There were no sofa seats, everybody had to settle comfortably in upright seats. I spent alot of time walking around the en

Went for a weekend brunch and I was disappointed in the quality of the eggs. The eggs were not poached and were VERY overdone. I told their waiter about it and he came back with 1 decent poached egg.The kitchen had ran out of avocado and offered slightly more smoked salmon slices, which tasted mediocre as it had a slight fishy taste.In comparison to local brunch shops such as Hatched and Riders Cafe, I think Jones the Grocer fares very badly in view of the (heavy) price and poor quality.

For more info, feel free to click on my site: http://thedessertprince.com/jones-the-grocer-mandarin-gallery-afternoon-tea-turned-brunch/Tucked along the fourth floor of the posh Mandarin Gallery was Jone The Grocer, some of the finest gourmet cafe in town. A place I thought worth for tea after much shopping along Orchard street. I can always enjoy a good afternoon tea but leisure sure doesn’t come easily, much like their Cappuccino (5.00) and Mocha ($5.50). They sure aren’t cheap but it was a g

For pictures and reviews, visit:http://madamechewy.wordpress.com/2012/07/12/jones-the-grocer/Delightful Lunch with a girlfriend. Enjoyed our appetizer and mains immensely. We were full to the brim after the mains and had no space for dessert. Would like to try desserts their desserts someday....We had:Tapas: Piquillo peppers filled with feta wrapped in parma ham on melted tomato sauce. Unexpectedly delish!De cecco malfadine pasta with braised duck, porcini mushrooms, spinach and parmesanConfit c

Its not our first time here because my ang mo kia often misses the saucisson and charcuterie which he can hardly find here (and super ex!).. Jones allows u to choose a combination of htings to form a charcuterie platter (charcuterie=raw meats/sausages)Platter introduction: the one on the top left is what he calls saucisson, which is a bit like salami.. or like a rather raw form of chinese sausage.. he loves it to bits but complains the ones here are never as good as the ones in france and mayb 3