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Telephone
6738 0153
Introduction
ROYCE' was founded in Sapporo in 1983. By gradually acquiring better techniques and enriching our experiences, ROYCE' is dedicated to making real good chocolate of world quality in Hokkaido where the climate makes it suitable for making confectioneries. The fundamental principle of ROYCE' is to source for high quality ingredients, and maintain affordable prices for all to enjoy their quality confectioneries.
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Opening Hours
Today
11:00 - 21:30
Mon - Sun
11:00 - 21:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
I absolutely love all things chocolate, so it's no surprise that someone like me would recommend Royce I've been a big fan of their Nama chocolates, which are still my favourite among their entire wide range of artisan chocolates, but this time, I tried a different kind of chocolate, which was the Nutty Bar, and yes, like the name, the chocolate bar has crispy, chopped nuts in the bar, and they don't scrimp on the nuts at all, you get like a zillion pieces of nuts in one bite The chocolate of course, is the highlight, as it's got the right amount of milky-ness, great cocoa flavour, and overall, a sweet concoction I definitely recommend this. Wholeheartedly.
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ROYCE' chocolates! totally love the bitter Nama Chocolate! There are 20 small pieces of chocolate in that very pretty box. Each chocolate has liquor in it, not too strong, just nice and just the right touch to make it a yummy chocolate that anyone would definitely like. The chocolate is also filled with cocoa powder, making it slightly bitter, and much more yummy!
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Rum and raisin is my all time favourite chocolate!!Love the liquor chocolates the most.The bitter-sweet taste combination is heavenly and addictive.Royce's rum and raisin is quite a big pack of chocolate.Very ideal for giving to people in the season of Christmas!Be intoxicated by the chocolates!
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i love stuff from japan! so yummy! i was thinking of wad to buy for a friend's birthday. she is a chocolate lover and japan fan. we were cracking our head to think wad to buy, we happens to chance upon Royce and it fitted our ideal present for her. we bought the Nama white chocolate, marshmallow chocolate and nutty bar for her. She was kind enough to share with us the chocolates. here is my take for each one of them:1. Nama (white)- the chocolate is really soft! never eaten one so soft before.- the chocolate tasted really creamy, heard from the promoted that they used Hokkaido milk!- the liquor flavour is not too strong that overpowers all the chocolate taste, yet it is rich! They used real brandies and champagne for their alcohol2. Marshmallow Chocolate- they coat the marshmallow with delicious white chocolate- the marshmallow they used are not too sweet so as it blends well with the white chocolate - the white chocolate is also not too sweet, yet it is milky and creamy at the same time- the entire piece literally melts in your mouth3. Nutty Bar chocolate- they are very generous with their nuts, it has a mixed of hazelnuts, almonds, pecan, cashew and macadamia. - it also have crispy cookie crunch in there too- the millk chocolate is very creamy and blends really well with the strong nutty flavour.a chocolate paradise, great for valentine's day gift, birthdays and anniversaries!
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One of the best chips I have ever tasted!The Royce Chocolate Potato Chip is filled with high quality chips with a layer of white premium chocolate.It is a delightful mix of salty and sweet taste !As the layer of choclate is only on one side, as you bite the chips you will taste the salty side of the chips, followed by the sweet chocolate after-taste. Excellent!However, it is definitely expensive S$15.
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