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2014-04-16 170 views
Last night was my fifth visit, with yet another different group of girlfriends.. for a sumptuous dinner. Prego's Italian Restaurant is located at 2 Stamford Road, Level One Fairmont Singapore, Swissotel the Stamford, Singapore 189560 and the number for reservations is 6431 6156.The service is still good and friendly, and the ambience is still laid-back and non-pretentious for a good-class Italian restaurant serving decent Italian fare. Hearty diners crowd the cosy, brightly-lit classic family-st
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Last night was my fifth visit, with yet another different group of girlfriends.. for a sumptuous dinner. Prego's Italian Restaurant is located at 2 Stamford Road, Level One Fairmont Singapore, Swissotel the Stamford, Singapore 189560 and the number for reservations is 6431 6156.
The service is still good and friendly, and the ambience is still laid-back and non-pretentious for a good-class Italian restaurant serving decent Italian fare. Hearty diners crowd the cosy, brightly-lit classic family-style trattoria.
The three of us shared three mains - the first being the Tagliolini Al Nero - squid ink tagliolini, roasted tiger prawns, garlic and chilli in tomato sauce. The tagliolini was very springy in texture, and the sapid flavor of sour-sweet tomato was prominent. There were at least five very succulent and fresh tiger prawns, shelled and sweet for us to savor. This was truly a keeper.
Next, we had the Penne Tartufate - wild mushrooms and truffle cream sauce. Do not be fooled by the seemingly plain-looking pasta dish - the cream sauce was very delicious and rich, and of course the salient flavor of mushrooms was duly noted. The penne was cooked to a perfect texture that was neither too hard nor soft, as well.
For more detailed information and photos, please feel free to visit:
http://thearcticstar.blogspot.sg/2014/04/dinner-at-pregos-fairmont-hotel.html

squid ink tagliolini
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wild mushrooms penne
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-04-15
Dining Method
Dine In
Spending Per Head
$42 (Dinner)
Recommended Dishes
squid ink tagliolini
wild mushrooms penne