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2013-05-28
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http://phuachiuyen.wordpress.com/2012/11/06/2nd-year-anniversary-illido-sentosa-golf-club/ilLido sign hidden in a corner… We had to walk this short stretch of path to the world class italian dining place…..I was pleasantly amazed by the bird eye’s view scenic dining environment!A surprise complimentary 1st dish from the chef: ‘Soup’. When we tasted it, ehhhh, how come it’s a cold and refreshing honeydew dessert?! The waiter/chef/both surprised us!A surprise complimentary 2nd dish from the chef:
ilLido sign hidden in a corner… We had to walk this short stretch of path to the world class italian dining place…..
I was pleasantly amazed by the bird eye’s view scenic dining environment!
A surprise complimentary 1st dish from the chef: ‘Soup’. When we tasted it, ehhhh, how come it’s a cold and refreshing honeydew dessert?! The waiter/chef/both surprised us!
A surprise complimentary 2nd dish from the chef: A piping hot potato ball. The waiter asked me to choose first and then went on to tell my friend that I took the bigger one. Then he mumbled to us that he was just kidding, actually they were of the same size. Cute service!
Appetiser: Parma Ham ‘Riserva’ with Pickles, $29. Super thin and slightly salty but very very appetising indeed!
My main: Lamb rack, $58. Tender, cheesy and smoky. Best combi ever.
Another main: Tagliolini with lobster and moscato rose, $48. Fat, fresh and filling. Just can’t get enough of its unique and slightly spicy sweet taste………
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