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2012-07-17
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I still remember my first encounter with Spice Sutra a few years back. After reading good reviews about the restaurant on another website, my partner and I decide to check out the place. However we made a last minute U-turn at the restaurant's doorstep as there were hardly any customers. Thanks to Charlene from www.missuschewy.com asking me along for a food tasting session at Spice Sutra, I am able to judge for myself whether the reviews are truth.Spice Sutra serves Northern Indian cuisine and i
I still remember my first encounter with Spice Sutra a few years back. After reading good reviews about the restaurant on another website, my partner and I decide to check out the place. However we made a last minute U-turn at the restaurant's doorstep as there were hardly any customers. Thanks to Charlene from www.missuschewy.com asking me along for a food tasting session at Spice Sutra, I am able to judge for myself whether the reviews are truth.Spice Sutra serves Northern Indian cuisine and it has an extensive menu of Vegetarian and Non-Vegetarian starters and mains. In addition, you can also have Naan & Roti, Rice & Briyani, Kebab Roll, Soup and Dessert on their menu.
The Mix Grill Hotplate ($31.90) came with an assortment of the chef's selection of meats marinated with oriental spices and grilled. A good starter where you get to try bits of everything that the restaurant offers.
The Samosa Chaat ($5.90) is a best try. This is like an open faced version of the Samosa we usually have. It has chick peas, boiled potatoes, yogurt, ketchup, chopped onions, lime squeeze and spicy garnish. Don't be deceived by the greenish sauce, that is the highlight of this dish.
Spice Sutra offers 6 types of Naan on their menu. We had the Butter Naan ($3.50) and Garlic Naan ($3.90) served in a nice basket and sliced into smaller pieces. The Naans were fluffy and not oily.
To go with the Naan, we went for the Butter Chicken ($15.90) so that we can dip it into the gravy and scoop the tender boneless tandoori chicken.
We also ordered the Mutton Masala ($15.90) which was very good. The mutton cubes cooked in spicy gravy was very soft and tender.
The Prawn Biryani ($15.90) was the surprise for the night. The Basmati rice absorbed the aromatic flavours from the spices and retained the moisture making the rice very fragrant. Spice Sutra definitely is a place where spices and taste matters most.
After all the savoury food, we decided to try the carrot dessert on the menu. It is a warm dessert with sweeten carrot strips. The taste and texture was rather unique to me, kind of like eating fruit cake.
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