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2014-08-09
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Miam miam, a Japanese fusion restaurant, similar to Shokudo. They have salads, breads, pasta, rice and desserts.Been to the outlet at bugis junction for a few times and the food there is awesome. I would like to recommend the miam miam spagetti. It is stir fried with olive oil and onions, topped with an egg. Something different from the normal creamy or tomato based spagetti, nor is it the same as aglio olio. The egg on top is runny and very tempting. I'm always a fan of half boiled egg. Their
Been to the outlet at bugis junction for a few times and the food there is awesome. I would like to recommend the miam miam spagetti. It is stir fried with olive oil and onions, topped with an egg. Something different from the normal creamy or tomato based spagetti, nor is it the same as aglio olio. The egg on top is runny and very tempting. I'm always a fan of half boiled egg. Their standard of the runny egg is always consistently and never disappointing. Blending in the egg to the spagetti, it makes the spagetti not so dry and have a mild taste of the lingering egg yolk taste.
Another pasta I tried is the carbonara. Since it is a common pasta dish, I purposely ordered it to try their standard and taste of it. Indeed, it did not fail my expectation. The creamy sauce is tasty and not too much milk such that we get tired of the taste at the end of the meal. This is served with a runny egg yolk as well, and sausages. Both pastas are well - cooked, not too hard for my liking.
Last but not least, the dessert is not bad, their souffle etc. Everyone there has to order their famous french toast. The toast is sinfully topped with cream and maple syrup. However, because of these 2 ingredients, the well - toasted french bread is heavenly. Taste like pancakes it better. Definitely a must-try there!
Mains are less than 20 bucks, like normal restaurant rates though dessert is a bit pricey, 10+bucks. Service of the staff is not bad. But ice water has to be paid.
Overall, the experience is good.
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