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Level4
2012-07-06 31 views
The Penang Fried Kway Teow is very popular here. Being been to the restaurant, I know the Penang Fried Kway Teow will disappear from the buffet line in an instant. When I walked into the restaurant, I stole a glance at the buffet line and the Penang Fried Kway Teow's trap was empty! Lucky we have a big group and we can take turns to check out the buffet line for the Penang Fried Kway TeowI am delighted the Penang Fried Kway Teow was still as good. I also breathed a sigh of relief when the group
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The Penang Fried Kway Teow is very popular here. Being been to the restaurant, I know the Penang Fried Kway Teow will disappear from the buffet line in an instant. When I walked into the restaurant, I stole a glance at the buffet line and the Penang Fried Kway Teow's trap was empty! Lucky we have a big group and we can take turns to check out the buffet line for the Penang Fried Kway Teow
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I am delighted the Penang Fried Kway Teow was still as good. I also breathed a sigh of relief when the group commented the Penang Fried Kway Teow was good. The Penang Fried Kway Teow stirred fried with bean sprouts, cockles, prawns, fish cakes and eggs also had the wok smell.

Besides the delicious food there is also an element of fun where one can DIY what they want to eat such as Nasi Lemak, Penang Laska, Fruit Rojak.

The other dish I was looking forward is the Cuttlefish Kangkong. Not many eateries are selling this dish anymore. I missed the texture of the Cuttlefish with the sweet dark sauce.

Another dish that we seldom get to eat is the Fried Cempedak Fritter. It is like Goreng Pisang (Fried Banana) but the fruit is much sweeter.
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There were many other savoury dishes that I could not resist going for a second helping.
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Lastly is the spread of desserts. Kids will love this, they can mix and match to make their own Chendol or Ice Kachang.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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