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2012-06-05 24 views
Came here for dinner before a concert at the stadium. I've eaten at the Clarke Quay location many times, but this was my first time at Brewerkz Indoor Stadium. I'd heard from a friend that they use a wood-fired pizza oven, so instead of the usual burgers we ordered 2 pizzas. Pizza always pairs well with beer, but these pizzas were great! The crust was the right balance between doughy and chewy, and there was a generous toppings and cheese. We ordered the Italian Connection (perfect for meat-l
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Came here for dinner before a concert at the stadium. I've eaten at the Clarke Quay location many times, but this was my first time at Brewerkz Indoor Stadium. I'd heard from a friend that they use a wood-fired pizza oven, so instead of the usual burgers we ordered 2 pizzas.

Pizza always pairs well with beer, but these pizzas were great! The crust was the right balance between doughy and chewy, and there was a generous toppings and cheese. We ordered the Italian Connection (perfect for meat-lovers) and the "Quack Quack" (in the photo) with duck, peppers, and arugula. I love greens on top of pizza - wish they did that for all of them.

I also feel that the pizzas ($18-22) are a better value than the burgers ($18-25). 2 pizzas = 3 stuffed people.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2012-03-06