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2013-05-31
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The FoodI ordered the black version carrot cake with lots of black sweet sauce and chilli. The carrot cake texture was very soft with nice wok hei. The stall owner fried the carrot cake with the right heat control. The mixing of the eggs and black carrot cake was so perfectly well-balanced as I could taste the fried egg and chai poh in almost every pieces of carrot cake. The PriceReasonably priced at $3.00 per plateOverallI will definitely come back again to try the white version and highly reco
I ordered the black version carrot cake with lots of black sweet sauce and chilli. The carrot cake texture was very soft with nice wok hei. The stall owner fried the carrot cake with the right heat control. The mixing of the eggs and black carrot cake was so perfectly well-balanced as I could taste the fried egg and chai poh in almost every pieces of carrot cake.
The Price
Reasonably priced at $3.00 per plate
Overall
I will definitely come back again to try the white version and highly recommended to try this!
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