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What would an event in Singapore be without otah on the catering menu? Wrapped in banana leaves, the spice-infused cake made from fish paste is usually enjoyed as a side dish with rice, or as a simple yet satisfying snack.
At Spice Village, Singapore’s well-established food catering company, this iconic Asian delight takes centre stage with eight different versions for otah lovers to choose from. This signature food item of theirs is made based on a very unique Nonya recipe using only the best ingredients. Plus, each otah is individually hand-wrapped and made fresh daily in their kitchen, which runs 24 hours a day.
From its non-spicy options (White Meat) to Prawn and even Vegetarian versions, Spice Village’s wide array of otah certainly makes it the cream of the crop. That aside, Spice Village offers just about any kind of cuisine. There’s Asian, French, International, High Tea, Bento… and the list goes on.
With Christmas coming up, why not consider getting Spice Village to provide fantastic food for the festive celebrations? There are several menus to choose from, and you can be sure to find something within your budget with buffet menus starting from the very reasonable price of $18! Whichever you pick, just don’t forget to order more of the otah; you won’t regret it and neither will your guests!
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Spice Village FoodAddress: Gourmet East Kitchen, Blk 3017 Bedok North Street 5, #02-29
Tel. No.: 6345 5542
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