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Signature Dishes
This bowl of bak chor mee was not too bad, considering it's in a food court not known for its food. The meat balls were excellent. They were not too hard and had a chewy meaty taste that well satisfied my cravings. The noodles were soft without being too oily or wet. The chopped fried onions were tasty as well, having been deep fried with lard. The fish cake however was a let down, with the fishy taste almost missing.
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