Bei Chuan Ting Yu Tang

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This is a very popular stall amony those staying in Bedok South. There is always long queue, durin the peak hours be prepared to wait up till 20 minutes for your turn. When I am there I always ordered the black and white. Black - Fried fish and White - Sliced fish. It is served with thin sliced bitter gourd, chye sim, fried egg white and seaweed served together with the fish broth. When eat altogether and a dap of belachan chilli it tastes heavenly. Yummy total damage to the pocket - $4.50.

There is always a long queue for this fish soup in Bedok South. Delicious food is always worth the wait. A bowl of thick beehoon with a mixture of fried fish and slice fish @ $4.50, with generous servings of thinly sliced bitter gourd and vegetables. Topped with deep fried egg, seaweed and a dash of pepper. You have a choice of red cut chillies or belacan chilly. We took both. The fish slices are very fresh and the soup is not oily at all. As you can see from the picture we finished the last dro