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Introduction
We are a young team passionate in bringing out the best of fresh and interesting ingredients to share with our customers. The best way to describe our cuisine is "mostly modern, sometimes traditional, but often playful". Largely influenced by the culinary travels of our founder, Mouss Kamal, we strive to open up new perspectives to often familiar ingredients through creative interplay of textures, colours, architecture and flavours on the plate.
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Good For
Brunch
Opening Hours
Mon
Closed
Tue - Fri
12:00 - 22:30
Sat - Sun
09:00 - 22:30
Above information is for reference only. Please check details with the restaurant.