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Late Night Dinner
2013-08-06 426 views
Weekly Sunday dinner with the A-Team after Taman Jurong National day event over the weekend. Salted Egg Squid - squid not over-cooked; salted egg batter was coated evenly, nice & salty. Crispy Yam strips were added & it's also nicely coated with salted egg.Spring onion & ginger Chicken. Chicken is very tender & the sauce is sweet. No strong taste of ginger.Cereal Prawn - prawns are fresh & curry leaves in the cereal makes it very fragrant. Cereals are crispy alsoOther dishes we ordered includes
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Weekly Sunday dinner with the A-Team after Taman Jurong National day event over the weekend.
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 Salted Egg Squid - squid not over-cooked; salted egg batter was coated evenly, nice & salty. Crispy Yam strips were added & it's also nicely coated with salted egg.
139 views
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 Spring onion & ginger Chicken. Chicken is very tender & the sauce is sweet. No strong taste of ginger.
172 views
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 Cereal Prawn - prawns are fresh & curry leaves in the cereal makes it very fragrant. Cereals are crispy also
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 Other dishes we ordered includes Chai Por omelette; sambal kang kong; hotplate tofu & stir-fried kailan which taste pretty much like any other tze char stall
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-08-04
Spending Per Head
$30 (Dinner)
Level4
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10
Pork Ribs King with Rice
2012-07-04 214 views
This is another must order if you come here for dinner. The Pork Ribs King with rice is among their most recommended dishes. The pork ribs were deep fried first before stir-fried with the sweet and sour sauce then served it with plain rice. The texture of the pork ribs was still tender and soft despite having deep-fried. The sauce was so good to go with the rice. A satisfying meal.
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This is another must order if you come here for dinner. The Pork Ribs King with rice is among their most recommended dishes. The pork ribs were deep fried first before stir-fried with the sweet and sour sauce then served it with plain rice. The texture of the pork ribs was still tender and soft despite having deep-fried. The sauce was so good to go with the rice. A satisfying meal.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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