Famous Roti Prata (Closed)

Indian rojak are always appetizing, because it has many different colours! But most importantly is their rojak sauce, I do not know why the rojak sauce was in dark brown colour! and has a weirdtaste together with sesame and peanut! As a whole, it doesn't goes well as a dip for the rojak! For the rojak items, they have place for quite long and it turns hard. They garnished the rojak with cucumbers, onions and green chilis. Please try their Roti Prata instead.

My dad came back pretty late and I was still kind of hungry after a light dinner so I got him to help me buy back some supper. He came back with bee hoon goreng from the indian stall. I must say, the bee hoon goreng was not too bad, it was not too spicy so at night you will not suffer any stomach discomfort. The bee hoon had this delicious spice taste, making it very nice to it. it was very chewy, not overcooked as well.

This prata shop is opened till quite late, I went there at 10 plus for supper and they were still open. I took away two pieces of plain prata. Their prata is really good, very fragrant, got a light tinge of buttery smell. The prata is still warm and crispy, probably freshly made just before I patronized their stall. Their curry is really good, it is not too thick, but the flavours were really strong. There was a tinge of sourness in it too and it was not too spicy.

An Indian stall in a coffee shop in Choa Chu Kang Loop serving pratas, nasi braiyni and the list goes on. The stall's name is called Famous Roti Prata, as they claim, not too bad but honestly I didn't find anything spectacularly special about it. I had 2 plain pratas, they weren't the crispy kind of prata, I'd say they belong to the soft dough and chewy category. I also had them with both fish curry and white sugar. Overall, it was around average, maybe a 5.5 on the scale of 10.