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CharSiew, Roast Pork Rice
2013-01-28 209 views
Date : 20130112Time of visit : 1pmWhat/Where : Fei Zhai Xiang @ Redhill MarketWhat we had : CharSiew, Roast Pork RiceAverage cost/pax : $3.50Ambience : Spacious and airy hawker with plenty of seats Service : Fast and good (Chop chop chop!)Portion : Succulent Charsiew packed with lots of flavor; not so fatty roast pork with crispy skin and tender meat. Location : Redhill market well known for lots of good old food; most of the stall close at 3pm. Althought there's a multi-storey carpark nearby
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Date : 20130112
Time of visit : 1pm
What/Where : Fei Zhai Xiang @ Redhill Market
What we had : CharSiew, Roast Pork Rice
Average cost/pax : $3.50
Ambience : Spacious and airy hawker with plenty of seats
Service : Fast and good (Chop chop chop!)
Portion : Succulent Charsiew packed with lots of flavor; not so fatty roast pork with crispy skin and tender meat.
Location : Redhill market well known for lots of good old food; most of the stall close at 3pm. Althought there's a multi-storey carpark nearby but it's always FULL during lunch hours.
What's good in particular : Value for $$
What's bad in particular : n/a

ABiteOfEverything.com
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Wanton mee
2012-07-04 63 views
I am very much a noodle person. I always prefer to have any type of noodle to rice. Wanton Mee is one of my usual favourite. I was here for dinner and decided to try it out for the first time from this stall. The waiting time is short as no queue. The portion of the noodle was quite alright. The noodle is cooked to a springy texture. It served with quite a few pieces of nicely sliced char siew and tasty wantons. I asked for extra chilli but the spiciness still tasted acceptable. The standard is
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I am very much a noodle person. I always prefer to have any type of noodle to rice. Wanton Mee is one of my usual favourite. I was here for dinner and decided to try it out for the first time from this stall. The waiting time is short as no queue. The portion of the noodle was quite alright. The noodle is cooked to a springy texture. It served with quite a few pieces of nicely sliced char siew and tasty wantons. I asked for extra chilli but the spiciness still tasted acceptable. The standard is quite good and i would not be back if happen to be here.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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