G7 Liang Kee Restaurant (Closed)

So daddy went to G7 again this week and asked if I wanted anything, to which I replied, "HORFUN! or Stir fried rice noodles!" They packed the noodles separately from the sauce on request. And I'm not kidding when I say I can smell the wok hei when the noodles were packed in the box still. There was ample sauce and I really had to practice self control before eating it as lunch the next day.There! Thick slices of fish and a couple of prawns. And the odd slices of squid.And the noodles. Flat broad

And it's ohsogood.Daddy had dinner there and did a takeout for us.A portion of this deliciously oldschool dessert.Mashed taro and pumpkin with gingko nut and sugar syrup.Caramelized pumpkin was a treat!Not every place that does a mashed taro dessert includes these generous chunks of pumpkin.It lends a certain sweetness to the dessert and that pretty burst of colors makes it a sight to behold.The mashed taro was smooth and creamy with a few chunks of taro just to show that it's the real deal. The