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2014-01-21
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Tried their pork ribs, standard ngoh hiang and their spinach and this costed $3.20. There were a few people who ordered the pork ribs so I decided to try it out. The meat was quite tender and flavourful from the gravy. The spinach was quite soft and well cooked. overall, this economical rice tasted above average. If you are around the vicinity and is looking for a place to fill your stomach, try this out!
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