Hong Kong Sun Kee Dessert (Closed)

Spotted Asian Dessert eatery, we set our foot to have dessert here. I was a bit confusing the name of it with Hong Kong Sheng Kee Dessert, they were actually different. A very fattening yet irresistible dessert, I ordered. The combination of Mango Puree and sago pearl, it went perfectly along with juicy Pomelo topping. Great tropical dessert, it served cold with chilling feel. Mangoes were sweet, the broth was thick and savory. I paid $4.80 for it, slightly expensive.

Just taken my dinner and thinking to have some desserts. So i decided to go Hong Kong Sun Kee Dessert. I saw the picture of the custard bun, very tempted. I bought a few of the custard buns back home. The first taste while i have my first bite, so juicy on custard filling. It taste a bit like salted egg flavour. But it really the best custard i ever had. I will try out their mango glutinous rice balls next time.