Video
Introduction
"Leveraging on the wealth of experience of various chefs from Hong Kong, Macau and Taiwan and through months of intensive training, they learnt the art of creating high quality desserts. Adopting Southeast Asia and Singapore local gourmet, and coupled with the freshest ingredients, the exclusive Ji De Chi ™️ Recipe was made, perfectly suited for any discerning palate. That year was 2004. 16 years on, since the founding, from one dessert outlet they now own nine and a Central Kitchen. From the first bowl of dessert served, Ji De Chi ™️ became a household name and a popular dessert haunt among consumers of different age groups who love their quality ‘Taste of Asia’ desserts in Singapore."
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Opening Hours
Today
10:30 - 22:30
Mon - Sun
10:30 - 22:30
Above information is for reference only. Please check details with the restaurant.
