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2014-02-13
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Lp+ Tetsu is a French and Japanese smart dining restaurant which is helmed by Michelin starred chef Laurent Peugeout. Designed to have a semi open kitchen, diners can pop by to see the chefs preparing dishes after dishes of delightful offerings.This time I was given the opportunity to try out their lunch set menu!Soft buttery bread with an accompanying light tasting konbu + olive oil mixture which will fill you up if you are sucker for pastries like me.STARTER OPTION 1 – SUSHI SANMAI really enjo
Lp+ Tetsu is a French and Japanese smart dining restaurant which is helmed by Michelin starred chef Laurent Peugeout. Designed to have a semi open kitchen, diners can pop by to see the chefs preparing dishes after dishes of delightful offerings.This time I was given the opportunity to try out their lunch set menu!
Soft buttery bread with an accompanying light tasting konbu + olive oil mixture which will fill you up if you are sucker for pastries like me.STARTER OPTION 1 – SUSHI SANMA
I really enjoyed this dish despite having sanma fish for the first time. There isnt a strong fishy undertone and the yuzu miso adds on a slight tartness to the entire dish.STARTER OPTION 2 – SALMON IN TARTARE
The wrap was packed full with salmon sashimi. I appreciate the addition of passion-fruit dressing which enhances the dish by giving it refreshing fruity kick. I would have like the avocado to be added into the wrap rather than being placed on the outside. Half the time it fell off the wrap while I am biting into it though.MAIN DISH 1 – MAGRET DE CANARD
Flavorsome with a distinct smoked flavor, the addition of fruits added a hint of tangy sweetness into the dish to complement its savory nature. I was please to note that there was no distinctive duck smell which would hint at the freshness of the meat. Definitely a choice selection for the main dish!MAIN DISH 2 – SAINT PIERRE
The other main dish which was offered up consist of a Tempura and Dashi comsomme. A Japanese touch in this otherwise French menu, it boost a refreshing light option to the meal. We found the tempura lightly batter and fried till the meat is tender soft. Dashi consomme came with different variety of vegetables to give it a healthy touch, but it ended up a little saltier than what I would have like.DESSERT OPTION 1 – KATSU POULIGNY SAINT PIERRE
Long story short, this is baked cheese dessert which I never regretted ordering! Lightly battered on the outside, the inside was filled with gooey sharp cheesy interior. I would say that you have to be fan of cheese to enjoy this dish, if not, you might find the cheese a little too overwhelming.DESSERT OPTION 2 – FIG LAVENDER
Probably one of the best dessert for the night, I didn’t like it initially but it slowly grew on me with its chewy texture and light lavender scent. Served with a scoop of gelato, the dessert has a sticky nature which causes it to stick your teeth with every bite. That was the part which I didn’t like about this dish.Read more reviews @ RoundTumTums.com
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