OSO Ristorante

oso SG50 5-course menu

complimentary tiramisu

Chocolate Cake

Dessert

dory fillet in lobster-orange sauce

bread

Crispy Pear Tart

Main course (made of Mushroom)

cured salmon with caviar

braised veal cheek with beetroot – stracotto

Lamb Shank

Soup

crotata – choc lava tart

amatriciana – bacon, red wine, tomato pasta

Shrimp Salad

Bread with Olive oil

cream of cauliflower

Pear with Ice Cream

Veal Chop Milanese

Pistachio Gelato