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Introduction
Singapore’s first artisanal Sourdough Bomboloni!
Sourbombe is the innovative mashup of sourdough and Italian Bombolini (‘Bomb’ shaped doughnuts stuffed with pastry cream) but with an artisanal twist!
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Opening Hours
Mon
Closed
Tue - Sat
10:00 - 15:00
Sun
Closed
Above information is for reference only. Please check details with the restaurant.