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All Branches (10)
Telephone
8499 1954
Introduction
Tai Cheong Bakery is a renowned Hong Kong bakery established in 1954, famous for its iconic Hong Kong-style egg tarts with a buttery cookie crust. Originating in Hong Kong, the bakery has expanded internationally, including in Singapore, where it continues to serve traditional Cantonese pastries, buns, and other baked goods. Known for its rich heritage and quality ingredients, Tai Cheong Bakery remains a favorite among pastry lovers. continue reading
Opening Hours
Today
10:30 - 21:00
Mon
10:30 - 19:30
Tue - Sun
10:30 - 21:00
Payment Methods
Visa Master Cash NETS Others
Other Info
Wheelchair Access
Restaurant Website
https://www.taicheong.com.sg/
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Egg Tart Pandan Tart Durian & Cheese Tart
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